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The Cold Steel 20VBBZ is a product of tireless research and passion by Cold Steel's President, Lynn C. Thompson. For years, Lynn has utilized his downtime to travel the globe, rigorously testing our products through hunting and fishing. Every game he captures is generously donated to the local communities in his journey across various topographies. Committing his spare hours to engaging with butchers, fishermen, hunters, and chefs, Lynn is persistent in his quest to learn new techniques, gather fresh insights, and discover industry secrets.
The result of Lynn's dedication and commitment is our new Commercial Series. This series offers a vast selection of versatile blades designed to cater to the needs of commercial users and professionals alike. Whether you're a butcher at a slaughterhouse, a chef in a commercial kitchen, or a hunting and fishing enthusiast, this series has a blade for every need.
Each knife in the Commercial Series is crafted using razor-sharp, cryo-quenched German 4116 Steel. This type of steel ensures the knives are easy to resharpen while at work or in the wilderness. The knife handles are constructed with a resilient Zy-Ex core interior for added durability and longevity. They are carefully overlayed with a softer, food-safe Kray-Ex exterior that ensures a comfortable, non-slip grip for extended usage.